Confectionery Performers
A professional range of specialty ingredients produced in Norevo’s international production facilities to provide confectionery manufacturers with the adequate solution to their product composition, quality requirements and production parameters.
- QUICK GLOSS plus - New Development - universally applicable, two-in-one polishing and sealing agent for chocolate and compound dragees.
- QUICK COAT, QUICK COAT SUGAR-FREE
Gumming agent for all types of centers in dragees or pan-coated goods. Offered on sugar basis or on polyol basis (Mannitol, Maltitol, Isomalt, Xylitol). - QUICK SHINE
Polishing/glazing agent for chocolate-coated or fat-coated dragees/panned goods. - QUICK GLANZ
Range of polishing agents for soft-coated or hard-coated confectioneries. Offered in various qualities QUICK GLANZ H, C, M, L, K, according to the nature and composition of the confectionery products to be polished. - QUICK LAC
Sealing agent for all types of surface gloss on coated goods. - QUICK SOL
Liquid polishing agent for chocolate-coated cereal flakes and/or other types of dragees (panned goods). - QUICK OIL
Range of anti-sticking, oiling and polishing agents for mogul articles and extruded goods. Offered in three different types according to the finished products.
New Development: QUICK OIL palm-oil free, natural, sustainable. - QUICK SOUR
Souring / acidifying agent / acidulant for various types of dragee/pan-coated goods. Available in different qualities to provide a sour impact either on the surface or in the center of the respective pan-coated product. - QUICK CHEW
Gelatine-free texturant for chewy, aerated or pulled confectioneries, including all candy products for the consumers of vegetarian, kosher and halal foodstuffs. - QUICK COLL
Food-grade adhesive to stick spices, salt or sugar on the surface of all types of nuts, e.g. almonds, peanuts, hazelnuts, para nuts, macademia nuts, pistachio kernels. It is both a sticking and polishing agent.

